ROUGE PROVENCE

South-African red rooibos blended with French florals and berries for a refreshingly refined and honeyed finish.

Style: 100g loose leaf tea
Ingredients: South-African red rooibos, currants, rose petals, lavender, blueberries, rosehip, natural flavours
How to Steep: 1tsp. for 6 minutes with 12oz. of 100°C water
How to Drink: Savour straight or iced