Tea Profile: Ceylon and Assam black tea blended with fine French lavender and oil of Italian bergamot.

Tea Type: Floral & citrus black tea, contains caffeine.

Ingredients: Indian black tea, Ceylon black tea, lavender, natural flavours

Steeping Instructions: Steep 1 flat teaspoon/sachet per 350ml of freshly boiled water (100°C) for 5 minutes. To be served straight or complemented with whole milk.