Heavenly Cream


Tea Profile: A rich blend of Ceylon and Assam black tea balanced with notes of Italian bergamot and creamy bourbon vanilla.


Tea Type: Creamy & velvety black tea, contains caffeine.

tea leaf

Ingredients: Assam black tea, Ceylon black tea, natural flavour.


Steeping Instructions: Steep 1 flat teaspoon/sachet per 350ml of freshly boiled water (100°C) for 5 minutes. To be served straight or complemented with whole milk.

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