Palace Chai

A regal blend of Assam black tea enrobed in the rich aroma of Jaipur roses and green cardamom for a sweet and floral finish.

  • Ingredients:  Indian black tea, cardamom, rose petals, natural flavours

  • How to Steep: Steep for 6 minutes with 100°C water

  • How to Drink: Savour straight or complement with dairy

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