Heavenly Cream Choco-Latte

This Easter is set to be a decadent one with our Heavenly Cream Choco-Latte, which just so happened to really taste like Mini Eggs!

Ingredients:

2 teaspoons of Heavenly Cream Microground Tea

8 ounces of milk or non-dairy alternative

4 ounces of chocolate milk or non-dairy alternative

Cadbury Mini Eggs

Instructions:

Mini Egg Rim

Portion 4-10 Cadbury Mini Eggs into a ziploc bag. Crush the Mini Eggs with a rolling pin or glass until they're tiny pieces. Empty bag into a shallow bowl. 

Fill another shallow bowl with a little bit of milk. Dip the rim of your glass into the milk and then rotate into the crushed mini eggs.

Heavenly Cream Choco-Latte

Portion 2 teaspoons of Heavenly Cream Microground Tea into a mixing bowl. Add 2 oz. of hot water and whisk in zig-zag motion until dissolved and frothy.

Fill a glass with ice cubes and add the Heavenly Cream Microgound Tea mixture into glass. 

Froth 8 oz. of regular milk or non-dairy alternative and pour into glass. Froth 4 oz. of chocolate milk or non-dairy alternative and pour into glass.

Stir & Enjoy!

@sloanefinetea A tea latte that tastes like Mini Eggs! #easter #happyeaster #easyrecipes #recipes #homecafe #aestheticdrink #howto ♬ As It Was - Harry Styles